Mouthwatering navratri dishes you must try

This nine-day celebration has its unique significance and meaning.

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Navratri is a Hindu festival held twice a year in India.

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This nine-day celebration has its unique significance and meaning.

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So, here are some simple Navratri dishes (vrat ka khana)

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Singhara Atta Cheela is the most common food which people eat

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Kuttu ka cheela is a gulten free and vegan reciepe

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Fast without aaloo is incomplete. Boil few aaloo and sprinkle lemon and chatt masala

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Combination of all the fruits that is served with lemon, black pepper, salt

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Sabudana Khichdi: This dish is loaded with starch or carbohydrates that gives much needed energy.

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Kuttu Ka Dosa If you are dosa fan then this crisp dosa recipe made of kuttu ka atta (buckwheat flour) with a potato filling is perfect for you

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