Try mutton haleem for Iftar spread from The Lalit Great Eastern
Ramadan wouldn't be complete without sampling some Battisi Halwa and Mawa Laddoo from the city's century-old Haji Allauddin sweet shop
Barkaas Arabic Restaurant's Laham Mandi which comes with a fried mutton leg on a bed of rice is fantastic
The biryani and kebabs at India Restaurant, which is slightly sweeter than the rivals
The unique suta or sutli kebabs at Adams Kabab are remarkable
Special variations of tangdi biryani made in the dum manner and mutton kebabs are available on Kareem's Ramzan menu
Bakarkhani, a staple of Bangladesh's Mughlai cuisine is served hot and freshly at New Arafat Restaurant
Afghan Chicken, which is tandoor roasted meat with fresh cream, butter, and chat masala of Dilli 6 is delectable
The greatest spot to go for fried fish and unique chicken meals like the murgh Changezi is Taskeen
Sufia is renowned for its traditional Kolkata haleem, also known as daleem